Recipe Number:005

Prep Time | 15 minutes |
Cook Time | 10 minutes |
Passive Time | 25 minutes |
Servings |
people
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Ingredients
FOR FILLING:
- 2 nos Ripe banana (kerala nedra pazham)
- 3 tbsps Grated jaggery.
- 1 cup Grated coconut
- 1/2 tsp cardamom powder
FOR BATTER:
- 1 cup Atta
- 2 tbsps Sugar
- 1 pinch Salt
- 1 pinch Baking soda
- Water as required.
Ingredients
FOR FILLING:
FOR BATTER:
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Instructions
- Steam the bananas remove the skin, black seeds and smash it.
- Add all the ingredients for filling to the smashed banana.
- Mix well with hand , make small balls and keep aside.
- Mix all the ingredients for batter and make a thick batter.
- Dip each balls in the batter,then deep fry until it turns golden brown.
- Serve hot with tea .
- Refer pics for instruction clarity.
Recipe Notes
Happy cooking!!.
Zainu.