Kay pola /banana cake(Ifthar recipe # 14)
Kay pola /banana cake(Ifthar recipe # 14)
March 22, 2018
recipe Number : 109
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Kay pola /banana cake (Ifthar recipe # 14)
Hi friends,
I am back to my blog, I was unable to make any post since last one month due to we were travelling, Now you can see my post in regularly, Hence expecting your support,like and feedback.Today's my recipe is kay pola, it is a malabar ifthar snack, it is easy to make and very delicious.
Instructions
Peel the bananas, cut into small cubes and keep aside.
Heat oil in a pan,fry cashew and raisins separately and keep aside .In the same oil fry banana cubes until golden brown,drain out excess oil and allow to cool.
Whisk eggs along with sugar and cardamom powder.
Add fried banana cubes into the egg mixture and combine well.
Take a deep thick bottom non stick vessel,grease with ghee and heat it,pour egg banana mixture into it and cover with a lid,cook in low flame for 15 minutes.
Open the lid after 5 minutes then add fried cashew and raisins,cover again and cook until it is done, when it is cook, flip over and cook for 5 minutes (also you can bake instead of this mathed),
Switch off the flame, Kay pola is ready, serve with warm........!!!!!!!
Refer pics for instruction & clarity
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